Thur 1st Jun
St Giles' Church
Click to see detailed map
St Giles's Church, Shipbourne is located on the A227 half way between Tonbridge and Ightham. Next door to the Chaser Pub and opposite the Common.
There are designated parking areas on the lane opposite the Church. We implement a voluntary one way system during very busy markets to try and avoid traffic jams.
Thu 01/06/2017 Guest Stall: Greensand Gin
The award winning Greensand gin is actually made in Shipbourne by Will Edge.
We would like to congratualte Will as his gin came second very recenetly in a world wide gin competition held in Los Angeles
17 Food, 4 Home & Garden, 3 Craft
23 permanent and 1 seasonal.
Run out of cash to spend at the market ? Visit the 'Bank of Shipbourne' open 9-11am at the Chaser Inn next door where you can get cash back with your credit/debit cards Shipbourne market has also won awards:-
Where better place to find your favourite tipple. We now have our license to sell alcohol and we are aiming to have a different local producer every week.
A date for your diary: Greensand Distillery, based less than a mile away from the market, have already booked their place, they will be at the market the first Thursday every month.
After only being in existence just over a year they won A TOP INTERNATIONAL AWARD IN
SAN FRANSICO FOR THEIR LONDON DRY GIN, reports Produced in Kent. The
gin was awarded a prestigious Silver Medal at the San Francisco World Spirits
Competition 2017. Silver Medal winners are “outstanding in their
category. They show refinement, finesse and complexity. They are
among the best examples of their particular category.” The Greensand Ridge
London Dry Gin is led by eight botanicals found in fields surrounding the
distillery. The gin is designed to “capture the aromas of a walk through
the fields and woods of The Weald.”
Runner Up 'Taste of Kent Awards' Farmers Market 2016
Winner of Kent Life 'Best Farmers' Market' 2014
Winner of Produced in Kent 'Taste of Kent Awards' Farmers Market' 2005, 2009, 2011 and 20012
- Finalist in BBC Radio 4' Food and Farming programme
- Listed in the Times and Telegraph as one of the 10 Best Farmers' Markets in the country
- Listed in Top ten UK food markets by Yahoo Travel
In 1285, Edward I granted the village of Shipbourne permission to hold a weekly market. In May 2003, with the help of a grant from Rural Revival, the Parochial Church Council re-inaugurated the market.
Our objective is to provide a focus for the community and a retail outlet for small local producers. The Market is run entirely by volunteers. Any surplus made by the market is donated to Agricultural charities such as the Farm Crisis Network and Bread-line Africa.
We aim to provide our customers with a one stop shop. We have an extensive range of excellent quality local products including both basics and unusual fare.
The FIRST THURSDAY every month includes local craft producers
Local News & Links
In September 2011 we were visited by Giles Coren, the presenter in a series called 'Our Food' which featured unique foods in various counties (in our case Kentish cobnuts)
In October 2012 we were visited by Gloria Hunniford when the Market was used as a backdrop for the TV series 'Rip off Food'
To celebrate the markets 10 year anniversary Albert and Michel Roux returned to Shipbourne in October 2013 (Albert was the head chef at Fairlawne when it was owned by the Cazalet family (the Queen mothers' race horse trainer). They also came to help raise funds for the Church roof and the Royal Agricultural Benefit Fund by cooking a meal for 170 persons using Farmers Market produce. Over £20,000 was raised
On May 2014 we were again visited by 'our local lad made good' Michel Roux, who is also the patron of Kent Farmers Market Association, to promote Kent Farmers Market month (June).